We would recommend when ordering tapas as a main meal
2-3 dishes per person depending upon appetite.

Garlic bread.
£2.00

Warm chicken and chorizo salad –
Pieces of chicken breast and chorizo sausage combined
with sun dried tomatoes and mixed leaves.
£6.00

Whole baked camembert to share withcrudited to dip.
£4.50

Grilled honey and wholegrain mustard marinatedlamb cutlets (2off) served with a mini feta salad.
£7.00

Minute beef steak rolled with garnish and filled with a home made horseradish and caper sauce.

£3.00

Roemary and thyme marinated chicken breast, pan-fried
and served with mixed leaves and garlic alioli.
£6.50

Meatballs in a roasted pepper and tomato sauce.
£4.00

Wheels of beef tomato served with feta cheese, onion, fresh basil and olives in a Greek style salad.
£4.00

Pimentos de padron - small sweet green peppers in a light batter served with coarse sea salt

£4.00

Mildly spiced roasted vegetables topped with grilled goats cheese and a drizzle of homemade tomato sauce.

£4.00

Steamed fillet of haddock with garlic, fennel and tarragon served on a bed of crushed new potatoes.

£5.50

Tiger prawns sauteed with fresh chilli, ginger and garlic

(chilli optional)

£5.50